NFL players have long been known for their love of coffee, and this year, that love is even stronger for some of the league’s stars.
But it’s no secret that the NFL has an extensive selection of specialty coffees to choose from.
We asked NFLPA executive director DeMaurice Smith, who is also a veteran of the business, how he would describe the “cowboy” coffee scene in the NFL.
Smith: The guys I know who are on the field and the ones I’m familiar with that are doing it well, I would call it an “everyday coffee,” and that’s a good word for it.
That’s something that a lot of people have heard about in the last year, and I’m sure people will be very familiar with it.
It’s an everyday thing, and it’s something they enjoy doing.
It makes them a lot more comfortable.
That being said, you know, there’s no denying that there are people who, they enjoy it, and they are good at it.
They do it to the point where it’s not a big deal.
That doesn’t mean they don’t enjoy drinking coffee or enjoying the food, but there’s not much of a competition for that.